India

Bringing Community Tourism to Life: How Planeterra And The DERTOUR Foundation Are Showing That Community Tourism Is Not Just For Niche Travellers

What happens when you move beyond creating individual community tourism experiences and start integrating them into the wider tourism system?

Since August 2025, Planeterra and the DERTOUR Foundation have been exploring this question in practice, working together to integrate community tourism enterprises across Greece, Spain, and Thailand into DERTOUR’s product offerings.

The partnership demonstrates that community tourism does not need to be limited to niche travellers or alternative tourism. When communities are supported and tourism companies are willing to adapt their approach, community tourism can become part of mainstream travel, including destinations traditionally associated with mass tourism.

The DERTOUR Foundation supported this work through funding, while also helping connect Planeterra with DERTOUR Group teams and Destination Management Companies (DMCs) to explore how community tourism experiences could be integrated into existing travel offerings. 

The work has reinforced a key lesson: community tourism does not scale simply by creating more experiences. It grows when communities have the support, partnerships, business skills and access to tourism markets needed to participate meaningfully in travel over the long term.

Building community tourism is not just about developing a great experience. It requires aligning community priorities with tourism operations, strengthening business capacity, understanding market expectations, and creating the right conditions for sustainable growth.

Laem Sak Community-Thailand
Moving Community Tourism from Experiences to a Sustainable Tourism Model

For many community tourism enterprises, reaching travellers requires more than a compelling story or unique experience. Communities need access to the tools, training, operational knowledge, and market pathways that allow them to successfully engage with tourism.

Through this partnership, Planeterra and the DERTOUR Foundation worked together to create a structured approach that supports community tourism enterprises at different stages of readiness. This included:

  • Identifying and assessing potential community tourism enterprises
  • Supporting communities through training and capacity building
  • Strengthening experiences and operational systems
  • Aligning community tourism offerings with DERTOUR’s product development processes
  • Helping communities understand what is needed to work with tourism operators and welcome more travellers.

 

A key focus was ensuring community tourism was not treated as a separate alternative, but as a meaningful part of how travel is designed and delivered.

Bringing Community Tourism Experiences to Market Across Thailand, Greece, and Spain

The partnership supported five community tourism enterprises across three destinations. While each destination had different needs, the work revealed that market readiness is not a fixed point, it is a process.

In Thailand, the focus was on connecting existing Planeterra-supported community tourism enterprises with DERTOUR’s supply chain.

The two selected communities, Laem Sak Community Tourism in Krabi and Khao Thep Pitak Community Restaurant in Surat Thani, already had strong foundations. The work focused on aligning operational details, strengthening communication between stakeholders, and ensuring the experiences were ready for travellers.

Laem Sak Community Tourism (Krabi, Thailand)

Laem Sak demonstrates how tourism can support the celebration of local cultural and environmental action. The coastal community offers village walks, local food experiences, and upcycling activities that connect visitors with the stories, traditions, and sustainability initiatives of the community.

Laem Sak Community Tourism

Khao Thep Pitak Community Restaurant (Surat Thani, Thailand)

Khao Thep Pitak shows how tourism can transform a missed opportunity into shared prosperity. Once a scenic stop where visitors rarely engaged with local residents, the community has developed an ecotourism model that includes homestays, local meals, guided activities, and a community fund that reinvests tourism income locally.

The key lesson from Thailand was that even established experiences require careful integration. Contracting, logistics, pricing, guide coordination, and storytelling all need to align before an experience can successfully enter a tourism supply chain.

In Greece, the focus was on supporting community tourism enterprises that required further development before market integration.

In Crete, Planeterra worked with the Women’s Cooperative of Kritsa and the Carob Mill Arts and Cultural Centre (Epimenides) to strengthen experiences, operational capacity, and readiness.

Khao Thep Pitak Community Restaurant (Meal Prep)

Women’s Cooperative of Kritsa (Crete, Greece)

The Women’s Cooperative of Kritsa, founded in 2009 and led by women, preserves Crete’s culinary traditions through cooking classes, tastings, and shared meals. By transforming traditional food knowledge into visitor experiences, the cooperative creates income opportunities while strengthening women’s leadership and protecting cultural heritage.

Women’s Cooperative of Kritsa

Epimenides Cultural Society of Panormo (Crete, Greece)

The Epimenides Cultural Society of Panormos has revitalized the historic Carob Mill as a cultural space while promoting the importance of the carob tree as both a heritage resource and a symbol of sustainability. Through collaboration with local producers and researchers, the organization is helping preserve traditional knowledge while supporting environmental resilience.

The experience in Greece highlighted that community tourism development must be flexible and responsive to local realities. Progress depends on coordination between communities, destination partners, sustainability teams, and tourism operators, and these relationships take time to build.

Carob Mill Epimenides- Greece

ASOQUEGRAN – La Jaira de Ana (Gran Canarias, Spain)

In Spain, the partnership supported ASOQUEGRAN – La Jaira de Ana, a family-run farm experience connected to a network of artisanal cheesemakers preserving traditional cheese production.

The experience invites travellers into local agricultural traditions through activities such as cheese-making, goat milking, and food tastings. Beyond the visitor experience, the initiative supports rural livelihoods, protects native breeds, and promotes sustainable food systems.

The project also demonstrated the importance of adaptability. Community tourism development does not always follow a straight path, and flexibility is essential when timelines, partnerships, or local conditions change.

Learn more about our work in Spain here

La Jaira de Ana- Gran Canaria, Spain
Building Community Tourism Requires More Than Individual Experiences

The first year of implementation highlighted that making tourism more responsible requires collaboration across the entire travel supply chain: communities, tourism operators, destination partners and organizations supporting local development. Here are several lessons that apply across destinations:

1.Market readiness must be built, not assumed

A community tourism experience becomes market-ready through a combination of strong community foundations, operational support, training, and market alignment. This requires:

  • Understanding local realities
  • Identifying development needs early
  • Building confidence and capacity
  • Creating realistic pathways into tourism systems

 

2.Long-term partnerships make transformation possible

Integrating community tourism into mainstream travel requires collaboration between organizations with different roles, timelines, and expertise.

The DERTOUR Foundation partnership created the space for this collaboration by bringing together community development expertise, tourism operations, destination knowledge, and access to the wider tourism market.

This kind of partnership is essential because sustainable integration cannot happen through short-term interventions alone. It requires time, ongoing alignment, trust-building, and shared commitment.

 

3.Community tourism grows through ecosystems, not individual projects

While five experiences are moving toward integration into DERTOUR’s offerings, the partnership is also strengthening the broader community tourism ecosystem.

An additional 11 Community Tourism Enterprises in Spain and Greece have been onboarded into the Planeterra Community Tourism Network, gaining access to:

  • Training and learning opportunities
  • Technical support and coaching
  • Peer exchange with global community tourism organizations
  • Future funding opportunities through the Global Community Tourism Fund

This approach recognizes that communities are at different stages of development. Some are ready to welcome travellers today, while others are building the skills, confidence and connections needed for the future.

La Jaira de Ana -Gran Canaria, Spain
Looking Ahead

The work with the DERTOUR Foundation demonstrates that community tourism integration is not simply about adding new experiences to itineraries. It is about changing how tourism connects with communities and ensuring that more of the benefits of travel reach local people.

When community development, product design, commercial alignment, and long-term support come together, tourism can become a stronger tool for local economic opportunity, cultural preservation, and environmental stewardship.

What started as a partnership to bring community tourism experiences to market is becoming an example of how mainstream tourism can evolve to create more meaningful benefits for communities.

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How Collective Beekeeping Practices are Reviving Ecosystems and Rural Livelihoods in India

Written by Deeksha Sharma
Tenacious Bee Collective’s organic farm, Badsar Village, Himachal Pradesh, India

“Bees are nature’s best pollinators. Protecting them means protecting our biodiversity.”

 

 ~ Vandana Shiva, Indian Environmental Activist

In many rural landscapes, bees are treated as tools of production to increase honey output. But in fragile mountain ecosystems, that approach can do more harm than good. Industrial agriculture, chemical inputs, monocultures and rising temperatures have placed pollinators under strain. In response, some communities are rethinking what beekeeping should look like.

In Badsar village in Kangra District, Himachal Pradesh, India, the Tenacious Bee Collective (TBC) is working with farmers and women’s groups to rebuild beekeeping as a local, place-based practice. Their model is small in scale, grounded in ecological balance, community-led and worth learning about.

Why Beekeeping Needs to be Relearned
Bees doing their sweet magic

Over the past few decades, agriculture in many regions has shifted toward monocultures and high-yield systems. Large fields planted with a single crop reduce the diversity of flowering plants that bees depend on. Chemical pesticides further weaken bee populations and climate variability adds another layer of stress, disrupting flowering cycles and shortening foraging windows.

TBC approaches this issue differently. Instead of focusing on volume, it prioritizes ecological balance. The collective supports native bee species adapted to the Himalayan climate. It encourages low-intervention methods that allow bees to follow natural cycles.

Mentioned below are the values TBC sticks with every day:

  1. Natural, unadulterated bespoke products: TBC produces pure, raw hive-based products with no added preservatives, preserving the authentic taste of the Himalayas.
  2. Bee-centric: Every activity is guided by the health of bees, placing ethical care at the heart of reviving bee populations in rural Himachal.
  3. Environment first, profit later: TBC prioritizes sustainable living and ethical production, placing the environment before profit.
  4. Community-oriented: The collective brings together beekeepers, farmers and local makers, creating rural employment through training and workshops.
  5. Inclusive: They believe in an inclusive community where everyone can participate in protecting bees and sustaining the land.
Apidome: An apitherapy wooden structure used for therapeutic sessions

In 2023, Tenacious Bee Collective was selected as a recipient of the Planeterra Community Tourism Fund. The support has been instrumental in strengthening their community-led beekeeping model, enabling them to expand ethical practices and continue their regenerative work in rural Himachal Pradesh.

Bed with beehives inside

They also received recognition for their ‘Apidome’, an apitherapy wooden structure (bee hive house) used for therapeutic, relaxing sessions that utilize hive air, vibration and warmth for health benefits. 

 

“The Planeterra Community Tourism Fund from Planeterra has helped us carry forward our work with greater confidence and structure,” says Aditya Singh, Experience and Operations Manager at Tenacious Bee. “It has allowed us to continue building an ethical, community-driven model of beekeeping. For us, it’s not just financial support – it’s encouragement to keep strengthening regenerative practices on the ground.”

Farm tour with Aditya Singh, Experience and Operations Manager at Tenacious Bee
Aditya walking around the organic farm and sharing stories of beekeeping

At its core, TBC’s initiatives are bee-centric. Every activity, from hive management to product development, is assessed through the lens of bee health.

How Collective Beekeeping Works at Tenacious Bee
Beehive in the farm

In Badsar, beekeeping is closely linked with small-scale farming. Over the past several years, Tenacious Bee has developed a circular model in Badsar village. Small-scale farmers are trained in proven scientific practices of ethical beekeeping while drawing from local knowledge systems. Traditional hive forms, including the “dhalooni” built into house walls, are being documented and revived in collaboration with local apiarists.

Instead of concentrating hundreds of hives in one location, apiaries remain small and dispersed. This reduces competition for forage and aligns hive numbers with the landscape’s capacity. Alongside hive maintenance, TBC cultivates local herbs and flowering plants that nourish bees across seasons. A leased plot in the village serves as a demonstration space where bee flora is grown, and knowledge exchange takes place.

Local community members, especially women, help develop value-added products such as beeswax candles and small-batch apothecary items. Through these activities, beekeeping forms a significant part of a broader ecosystem of production and creativity.

From Biodiversity to Livelihoods
Inspiring women working at Tenacious Bee Collective

Tenacious Bee is building a knowledge base around distinct Himalayan honey types in collaboration with herbal scientists and apiary institutions. Slow production is central to this model. 

Honey is harvested in small batches, and beeswax is hand-processed. This approach avoids high capital investment and heavy mechanization, thereby reducing financial risk. It also preserves authenticity in a market often dominated by blended or highly processed honey.

The joy of doing meaningful work together at Tenacious Bee

Women in Badsar village have gained new employment pathways through these activities. Training workshops and participation in hive management and product development generate additional income streams. With so much love and light in them, these women fill anyone’s day with warmth and inspiration. 

“I love coming here every day,” says Sheena, who works at TBC. “It doesn’t feel like work. I get to spend time with my closest friends, we share our stories, and we build something meaningful together. Tenacious Bee feels like a happy place to us.”

Sheena’s words are echoed by her other colleagues in the collective, who see their work not just as employment, but as a space of friendship and belonging.

A Model that Lets Communities Lead
Other products to buy at Tenacious Bee Collective, including lip balm and candles

For organizations involved in community tourism, the key question is how to engage with local communities responsibly. The beekeeping model in Badsar offers a great pathway. At TBC, visitors learn about ethical beekeeping, native species and the role of pollinators in mountain ecosystems. Here, engagement takes the form of educational sessions, attending workshops, product purchases or hive adoption linked to larger orders.

Tourism is not the primary driver of the initiative, but it adds a layer of support. Many travellers stop by, visit the workshop and tour around the organic farm. Decisions about scale and storytelling remain with local stakeholders. This reduces the risk of turning livelihood practices into commercial experiences.

Acacia honey produced with love at Tenacious Bee

Tenacious Bee’s mission is to create a self-sustaining blueprint for economic, social and environmental development around bees. Its work demonstrates that conservation does not need to be separated from livelihood creation. When communities are equipped with skills, supported by fair markets and trusted to guide their own processes, both ecosystems and incomes can stabilize.

In the Himalayas, where pollinators face mounting pressures, Tenacious Bee’s approach offers a practical way forward. It begins with bees, but it extends to soil health, food security, local enterprise and knowledge revival. Hence, if bees live well, we’ll live well.

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About the author:

Deeksha Sharma is a travel enthusiast, a passionate writer and a storyteller who loves sharing local stories about conscious travel, communities and culture. She’s a senior storyteller and editorial co-lead at Postcard Travel Club, a global media company fostering a community of conscious travellers. She was also recently nominated for the Regenerative Travel Impact Awards – Storyteller of the Year 2024 by Regenerative Travel.

With her new book launched at the New Delhi World Book Fair in 2025 by the National Book Trust of India (Ministry of Education), Deeksha is helping shape the narrative around tourism’s role in cultural preservation and sustainable development. In her award-winning blog, Story Happens (earlier known as YouInVerse – youinverse.org) – she aims to bring underrepresented voices and traditions to mainstream audiences. In addition, she loves to practice mindfulness, read and write poems, go for long walks, especially in the evenings and enjoy sunsets.

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